Posts Tagged ‘EYNP’

We had a meeting last week with Yvonne, who is the nutritionist whom we are working with for our Early Years Nutrition Partnership Award at Innsworth. We have designed our new Spring/Summer menu for all the nurseries, which will start later this month, and made sure it meets all the requirements to make it nutritionally balanced. Yvonne then showed us a great piece of work she had done on the sugar content in Easter eggs. She had measured out the amount of sugar contained in each egg, which she had in a small bag, so we could compare all the eggs, many of which retail at less than £1 and are very much marketed at children and parents. This ranged from 26.5 g (5 teaspoons) in a Creme egg, to 74g (15 teaspoons) in a Smarties Egg, through to a whopping 31 teaspoons of sugar in a Chocolate Orange egg.

The recommended amount of sugar for a 4-6 year old each day is 19g, so you can see how quickly these are exceeded. So, what do we do in the face of the onslaught of marketing? Yvonne suggested using hollow chocolate eggs for an egg hunt, or small chocolate ones which can be rationed! It’s also worth noting that mini eggs, which are very popular with us all, are labelled on the pack saying ‘not suitable for children under 4’, as they are a choking hazard, but many people are not aware of this.

So, have a happy Easter, but just be aware of how much sugar is in Easter eggs and let us know if you find any good alternatives!

Leadership Day 2018

November 4th, 2018 by Sarah Steel

Every year we have a whole company training day and invite a guest speaker in, with the brief that they need to entertain and inspire over 100 members of the team. Our whole company training day, or Leadership Day, is at the end of September and it is always a great chance for everyone to hear the same message together. Our practitioners all enjoy the chance to get together, to network with other nurseries in the group and to do something as a team.

This year we were really pleased to welcome Anna Ephgrave for the day and she ran a training session on ‘In the moment planning.’ This is really about focussing on the interests of the children, rather than spending a lot of time planning ahead and trying to fit the activities of the room around set topics and activities. Our team at Innsworth have been following Anna’s approach since Julie and I went on a training course at the end of last year and they were able to share how it is working for them.

The day prompted a lot of discussion and reflection and it was interesting to hear from all the nursery managers on Friday, to see how this more spontaneous method of planning is being adopted in the nurseries. Generally, it is a huge relief to move away from a lot of paperwork and ‘strip back’ what we are doing, focussing carefully on each child. Each nursery is doing it slightly differently and some have embraced it more than others, but it is a case of continually reviewing what we do everywhere and adapting as we see fit.

Our cooks also enjoyed a great training session with Yvonne Richards from the Early Years Nutrition Partnership and we are really glad to be taking part in their accreditation scheme, starting with our Innsworth nursery, so more to follow on that!

The day finished, as always, with our Rising Star awards, and it was great to celebrate another successful year with a truly special team.

If you want to find out more about Anna’s training, do have a look at: Anna Ephgrave’s training company

More information on the EYNP is also available at: Early Years Nutrition Partnership


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